The Wines of Lebanon

Awards:   Winner of Gourmand World Cookbook Awards: Best Book on Wine - New World 2006 Winner of Gourmand World Cookbook Awards: Best Book on Wine - New World 2006.
Author:   Michael Karam ,  Norbert Schiller
Publisher:   Saqi Books
ISBN:  

9780863565984


Pages:   263
Publication Date:   31 August 2005
Format:   Hardback
Availability:   Out of stock   Availability explained


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The Wines of Lebanon


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Awards

  • Winner of Gourmand World Cookbook Awards: Best Book on Wine - New World 2006
  • Winner of Gourmand World Cookbook Awards: Best Book on Wine - New World 2006.

Overview

Full Product Details

Author:   Michael Karam ,  Norbert Schiller
Publisher:   Saqi Books
Imprint:   Saqi Books
Dimensions:   Width: 24.50cm , Height: 2.50cm , Length: 31.00cm
Weight:   1.823kg
ISBN:  

9780863565984


ISBN 10:   0863565980
Pages:   263
Publication Date:   31 August 2005
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Out of Print
Availability:   Out of stock   Availability explained

Table of Contents

Reviews

'Lebanon has been off the wine-lover's map for two millennia. The publication of [this] sumptuous book is a first step towards rectifying this ... the madness and charm of Lebanon are both succinctly captured in images which show that, where madness and charm coexist, wine is never far away.' The New Statesman 'A colourful, coffee table book that chronicles the country's long and rich wine heritage.' Wine International 'The first thoroughgoing survey of what's on the Lebanese wine market ... an attractive object ... well-written.' The Daily Star 'A celebratory book ... sixteen estates are brought alive with knowledgeable and passionate writing, and Schiller's resonant photography.' www.wine-pages.com 'It's enough to make me reach for a glass of thirst-quenching white wine, but which Lebanese producer shall I choose?' Tom Stevenson, award-winning author of Sotheby's Wine Encyclopaedia


Author Information

Michael Karam was born in London in 1965. He taught English at the American University of Beirut. He is currently editor of Executive, published in Beirut. Previously he was a reporter and features editor for the Beirut Daily Star, and has also written for The Times, Sunday Express, and Esquire. He is the author of numerous articles on Lebanese wine, and writes on Lebanon and North Africa for Wine Report. He lives in Beirut. Norbert Schiller worked as a press photographer with AFP and AP in the 1980s and 1990s, covering the Iran-Iraq war and the Gulf war. He has two books of photography to his credit.

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