|
![]() |
|||
|
||||
OverviewFull Product DetailsAuthor: Kamel Amer , Zafar Adeel , Benno Böer , Walid SalehPublisher: Springer International Publishing AG Imprint: Springer International Publishing AG Edition: Softcover reprint of the original 1st ed. 2017 Weight: 0.527kg ISBN: 9783319839356ISBN 10: 3319839357 Pages: 229 Publication Date: 05 July 2018 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of ContentsChapter 1 Status of Water in the Arab Region.- Chapter 2 Status of Energy in the Arab Region.- Chapter 3 Status of Food Security in the Arab Region.- Chapter 4 Desalinated Water for Food Production in the Arab Region.- Chapter 5 Food, Energy, and Water in the Arab Region: Challenges and Opportunities, with Special Emphasis on Renewable Energy in Food Production.- Chapter 6 Water, Energy, and Food Security in the Arab Region: Regional Cooperation and Capacity Building.- Chapter 7 Research and Development to Bridge the Knowledge Gap.- Chapter 8 Water-Energy-Food Security Nexus in the Arab Region: Thoughts and Policy Options.- Chapter 9 Managing Water, Energy, and Food for Long-Term Regional Security.- Chapter 10 Current Water for Food Situational Analysis in the Arab Region and Expected Changes due to Dynamic Externalities.- Chapter 11 Case Study: Masdar Renewable Energy Water Desalination Program.-Chapter 12 Summarizing the Story.ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |