The Water Bath Canning and Preserving Cookbook: 110+ Step-by-Step Recipes. Master Homemade Jams, Sauces, and More for a Deliciously Stocked Pantry

Author:   Lindsey Baker
Publisher:   Independently Published
ISBN:  

9798334998278


Pages:   110
Publication Date:   04 August 2024
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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The Water Bath Canning and Preserving Cookbook: 110+ Step-by-Step Recipes. Master Homemade Jams, Sauces, and More for a Deliciously Stocked Pantry


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Author:   Lindsey Baker
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 21.60cm , Height: 0.60cm , Length: 27.90cm
Weight:   0.272kg
ISBN:  

9798334998278


Pages:   110
Publication Date:   04 August 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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