Overview

This regional extract from The Vintage Journal's South Australian Wine Guide 2026 is a definitive resource dedicated to 'The Wine State's' diverse regions and top-rated wines. It goes beyond tasting notes and scores to tell deeper stories of the land, its people, and history expressed through aromas, flavours, and textures. Launched to shine a light on South Australia's finest producers, the guide uses a 100-point scoring system to rank the best of the best.

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9781764639354

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Author Information

Shanteh cut her teeth at Sydney's Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast 'Over A Glass' with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.

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