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OverviewLooking to whip up healthy and quick snacks without all the fuss? The Ultimate Breville Smart Air Fryer Oven can replace a conventional oven for most day-to-day uses if you don't want to fire up a big oven and wait for it to preheat. You can use it to cook small meals and side dishes, make toast, fry decent sized batches of food, reheat leftovers, roast a whole chicken, or slow cook if you have the right tools. In this book you will: - Learn How to Use a Breville Smart Air Fryer Oven to cook all the different meals it is successfully able to make, including pizza from scratch and a slow-cooked stew and you will enjoy the fact that no oil is needed to cook your food. All ingredients are cooked with hot air and offer you the same great look and taste as oiled fried foods. - Discover All the Healthful Benefits of Air Fryers such as promote weight loss, it is safer than deep fryers, reduce the risk of toxic acrylamide formation, reduces disease risk - Realize How Incredibly Easy is to Clean Up after each use so that is always ready to cook for you at its best - Exclusive Quick and Mouth-Watering Recipes covering every kind of dish such as poultry, meat, fish and seafood, vegetables, etc. to always give you the chance to choose between many different yummy meals. - An Exhaustive and Detailed Comprehension about how the Breville Smart Air Fryer Oven saves energy and time. It can be used to replace your regular oven, or at the same time as the regular oven to speed up the number of dishes you create; hosting dinner parties is much easier. - ...& Lot More! What are you waiting for? Full Product DetailsAuthor: Samantha YoungPublisher: Samantha Young Imprint: Samantha Young Dimensions: Width: 15.20cm , Height: 1.90cm , Length: 22.90cm Weight: 0.476kg ISBN: 9781801727426ISBN 10: 1801727422 Pages: 356 Publication Date: 29 March 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Unknown Availability: Available To Order ![]() Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationSamantha is the author of multiple cookbooks. She has been educating, writing, and demo-lecturing about the art of baking bread and cooking for thirty years. In the last few years, she has shifted focus from baking bread to countertop appliance-driven cookbooks that embrace the use of seasonal ingredients, merge convenience with cooking from scratch, and modernizing the home kitchen: the bread machine, the rice cooker, the microwave oven, and the electric slow cooker, stressing care in preparation and personal creativity. Drawing from her formal education, travel experience, and hands-on treatments, Samantha developed a unique understanding of the diet can and should be applied to produce maximum benefits. She has written many books deepening and expanding what is already a wealth of knowledge. In her books, you can find clear instructions, lists of allowed foods, and detailed recipes that are both healthy and delicious! Tab Content 6Author Website:Countries AvailableAll regions |