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9781646112272

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The Truly Healthy Vegan Cookbook, by plant-based chef extraordinaire Dianne Wenz is the new 'go-to' book designed for vegans and omnivores alike who are seeking super nutritious and wholly delicious vegan recipes. With lots of helpful extras like a produce storage guide and comprehensive vegetable cooking chart, along with ninety scrumptious recipes for every meal of the day, this innovative cookbook is a must-have to add to your collection this season! --Laura Theodore, award-winning vegan PBS chef and cookbook author Dianne has put together a collection of whole foods vegan recipes so delicious that I can't wait to try every single one in this book! She gives a clear guide of how to eat healthfully as a vegan, and great suggestions on how to make it work in real life. As she says, this isn't just 'rabbit food'--there are classic comfort foods like pasta, pizza, even chickpea pot pie. She's just made them truly healthy. --Heather Nicholds, CHN, Author of The Plant-Based Diet Meal Plan Health coach and gifted chef Dianne Wenz has written a cookbook, Truly Healthy Vegan Cookbook, for those of us who cannot be her personal client. From basics to recipes that will take you from breakfast through dinner and everything in between, I felt as if Dianne was in the kitchen with me, and I guarantee you will, too. --Fran Costigan, Author of Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts I fell in love with Truly Healthy Vegan Cookbook in the introduction--the author's sane, this-is-how-healthy-works-in-real-life attitude. The simple, yummy recipes sealed the deal: these are the sauces, dressings, breakfasts, and basics I've long dreamed of finding in one wonderful book. --Victoria Moran, Author of Main Street Vegan, host of the Main Street Vegan Podcast Dianne Wenz's debut cookbook is everything I knew it would be and more! She makes gorgeous food with accessible ingredients and always with a nod to good health. In this delightful and upbeat cookbook, Dianne proves that you can eat a healthy vegan diet and still enjoy hamburgers, sandwiches (hello, Bean Ball Sub!), pasta, desserts, and more, all from a place of kindness and compassion...for one's health, for the planet, and for the animals! --JL Fields, vegan culinary instructor and author of Fast & Easy Vegan Cookbook, Vegan Meal Prep, and many more.

"""Dianne has put together a collection of whole foods vegan recipes so delicious that I can't wait to try every single one in this book! She gives a clear guide of how to eat healthfully as a vegan, and great suggestions on how to make it work in real life. As she says, this isn't just 'rabbit food'--there are classic comfort foods like pasta, pizza, even chickpea pot pie. She's just made them truly healthy.""--Heather Nicholds, CHN, Author of The Plant-Based Diet Meal Plan ""Dianne Wenz's debut cookbook is everything I knew it would be and more! She makes gorgeous food with accessible ingredients and always with a nod to good health. In this delightful and upbeat cookbook, Dianne proves that you can eat a healthy vegan diet and still enjoy hamburgers, sandwiches (hello, Bean Ball Sub!), pasta, desserts, and more, all from a place of kindness and compassion...for one's health, for the planet, and for the animals!""--JL Fields, vegan culinary instructor and author of Fast & Easy Vegan Cookbook, Vegan Meal Prep, and many more. ""Health coach and gifted chef Dianne Wenz has written a cookbook, Truly Healthy Vegan Cookbook, for those of us who cannot be her personal client. From basics to recipes that will take you from breakfast through dinner and everything in between, I felt as if Dianne was in the kitchen with me, and I guarantee you will, too.""--Fran Costigan, Author of Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts ""I fell in love with Truly Healthy Vegan Cookbook in the introduction--the author's sane, this-is-how-healthy-works-in-real-life attitude. The simple, yummy recipes sealed the deal: these are the sauces, dressings, breakfasts, and basics I've long dreamed of finding in one wonderful book.""--Victoria Moran, Author of Main Street Vegan, host of the Main Street Vegan Podcast ""The Truly Healthy Vegan Cookbook, by plant-based chef extraordinaire Dianne Wenz is the new 'go-to' book designed for vegans and omnivores alike who are seeking super nutritious and wholly delicious vegan recipes. With lots of helpful extras like a produce storage guide and comprehensive vegetable cooking chart, along with ninety scrumptious recipes for every meal of the day, this innovative cookbook is a must-have to add to your collection this season!""--Laura Theodore, award-winning vegan PBS chef and cookbook author"

The Truly Healthy Vegan Cookbook, by plant-based chef extraordinaire Dianne Wenz is the new 'go-to' book designed for vegans and omnivores alike who are seeking super nutritious and wholly delicious vegan recipes. With lots of helpful extras like a produce storage guide and comprehensive vegetable cooking chart, along with ninety scrumptious recipes for every meal of the day, this innovative cookbook is a must-have to add to your collection this season!--Laura Theodore, award-winning vegan PBS chef and cookbook author Dianne has put together a collection of whole foods vegan recipes so delicious that I can't wait to try every single one in this book! She gives a clear guide of how to eat healthfully as a vegan, and great suggestions on how to make it work in real life. As she says, this isn't just 'rabbit food'--there are classic comfort foods like pasta, pizza, even chickpea pot pie. She's just made them truly healthy.--Heather Nicholds, CHN, Author of The Plant-Based Diet Meal Plan Health coach and gifted chef Dianne Wenz has written a cookbook, Truly Healthy Vegan Cookbook, for those of us who cannot be her personal client. From basics to recipes that will take you from breakfast through dinner and everything in between, I felt as if Dianne was in the kitchen with me, and I guarantee you will, too.--Fran Costigan, Author of Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts I fell in love with Truly Healthy Vegan Cookbook in the introduction--the author's sane, this-is-how-healthy-works-in-real-life attitude. The simple, yummy recipes sealed the deal: these are the sauces, dressings, breakfasts, and basics I've long dreamed of finding in one wonderful book.--Victoria Moran, Author of Main Street Vegan, host of the Main Street Vegan Podcast Dianne Wenz's debut cookbook is everything I knew it would be and more! She makes gorgeous food with accessible ingredients and always with a nod to good health. In this delightful and upbeat cookbook, Dianne proves that you can eat a healthy vegan diet and still enjoy hamburgers, sandwiches (hello, Bean Ball Sub!), pasta, desserts, and more, all from a place of kindness and compassion...for one's health, for the planet, and for the animals!--JL Fields, vegan culinary instructor and author of Fast & Easy Vegan Cookbook, Vegan Meal Prep, and many more.

Author Information

Dianne Wenz is a certified holistic health coach, vegan lifestyle coach, and plant-based chef, with a certificate in plant-based nutrition. She coaches people from across the globe, supporting them in improving their health and making the lifestyle changes needed to go vegan. Visit her online at DiannesVeganKitchen.com.

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