The Top 100 of French Cuisine: A large selection of the 100 most famous and delicious dishes for every occasion and every taste

Author:   René Bernard ,  French Cuisine ,  Cécile de DuBois
Publisher:   Independently Published
ISBN:  

9798693221895


Pages:   166
Publication Date:   03 October 2020
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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The Top 100 of French Cuisine: A large selection of the 100 most famous and delicious dishes for every occasion and every taste


Overview

This cookbook is about a variety of easy to copy recipes for the most popular and tastiest recipes.With this book, you will succeed with all your next meals during the cold time of the year.Always know what is inside.Determine how much of what is inside.Make variations at will.Guaranteed success.Simply explained.Easy to copy is the motto here. The bundle of recipes offers a comprehensive overview of the most popular and tastiest recipes.In this book, not only recipes await you, but also the appropriate instructions for easy recooking!Try it right away, with just one click!

Full Product Details

Author:   René Bernard ,  French Cuisine ,  Cécile de DuBois
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 0.90cm , Length: 22.90cm
Weight:   0.231kg
ISBN:  

9798693221895


Pages:   166
Publication Date:   03 October 2020
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

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Author Information

Tab Content 6

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All regions
Latest Reading Guide

NOV RG 20252

 

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