Overview

Potatoes can be turned into lots of yummy side dishes, and French fries are a popular option. But who discovered French fries? Are they really from France? And how did they end up in restaurants around the world? These questions and more will be answered in this fascinating book on French fries.

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9780756577810

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Reviews

"Short paragraphs and full-page ­photos take readers through the history of each object, how they're made today, and how the item is important to us. While titles are meant for a younger audience, the text does not shy away from the reality of some of the topics, such as the use of unprotected child workers in the production of chocolate. ­Vocabulary words are bolded in contrasting colors throughout. Along with a glossary and index, back matter includes a suggested activity, and resources for further reading. Whether readers are looking for fun facts or deeper discussions, this series shows how everyday objects can play an important role in our lives. VERDICT Good for inquisitive ­elementary readers.--Hilary Tufo, Columbus Metro Library, OH ""School Library Journal"""

Author Information

A public and a school librarian, Gloria belongs to the Children's Book Committee of Bank Street College of Education. She enjoys both city and country life, dividing her time between Manhattan and the small town of Pound Ridge, New York. Gloria has three adult children and a bunch of energetic grand kids.

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