The Sicily Cookbook: Authentic Recipes from a Mediterranean Island

Author:   Cettina Vicenzino
Publisher:   Dorling Kindersley Ltd
ISBN:  

9780241412602


Pages:   240
Publication Date:   28 April 2020
Format:   Hardback
Availability:   In stock   Availability explained
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The Sicily Cookbook: Authentic Recipes from a Mediterranean Island


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Author:   Cettina Vicenzino
Publisher:   Dorling Kindersley Ltd
Imprint:   DK
Dimensions:   Width: 21.00cm , Height: 1.50cm , Length: 25.00cm
Weight:   0.925kg
ISBN:  

9780241412602


ISBN 10:   0241412609
Pages:   240
Publication Date:   28 April 2020
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Cettina Vicenzino was born in Sicily and grew up in Germany. She is a cook, food photographer, and writer, and has written several books on Italian and Sicilian cuisine.

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