The SCUBA Chef Seafood Recipe Collection: The Very Best Seafood Recipes of California Diving News
Author:   Victor Leung ,  Trevor Cook
Publisher:   Createspace Independent Publishing Platform
Volume:   2
ISBN:  

9781522716075


Pages:   90
Publication Date:   10 December 2015
Format:   Paperback
Availability:   Available To Order   Availability explained
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The SCUBA Chef Seafood Recipe Collection: The Very Best Seafood Recipes of California Diving News


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Overview

The very best seafood recipes published in the Scuba Chef column of California Diving News, California's diving journal. Although the recipes feature California species, any fish or crustacean can be substituted. Content includes the natural history of each species, wine paring recommendations for each recipe, tips for buying and storing seafood, Seafood Watch sustainability chart, and more.

Full Product Details

Author:   Victor Leung ,  Trevor Cook
Publisher:   Createspace Independent Publishing Platform
Imprint:   Createspace Independent Publishing Platform
Volume:   2
Dimensions:   Width: 20.30cm , Height: 0.60cm , Length: 25.40cm
Weight:   0.263kg
ISBN:  

9781522716075


ISBN 10:   1522716076
Pages:   90
Publication Date:   10 December 2015
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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