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OverviewFull Product DetailsAuthor: Jackie JonesPublisher: Birlinn General Imprint: Birlinn Ltd Edition: New Edition Dimensions: Width: 19.00cm , Height: 2.00cm , Length: 23.50cm Weight: 0.594kg ISBN: 9781780279190ISBN 10: 1780279191 Pages: 208 Publication Date: 03 October 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviews'You'd be forgiven for assuming a Scottish vegan cookbook was impossible, packed with nutritional side notes and lovely food photography, Jones offers vegan alternatives' * Scottish Field * Author InformationJackie Jones has worked at Edinburgh University Press for many years. In addition to her publishing career, she has undertaken numerous vegan cookery, restaurant-level courses and masterclasses in the UK, and has a Vegan Diploma and Advanced Vegan Diploma from Demuths Cookery School, Bath. Tab Content 6Author Website:Countries AvailableAll regions |
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