The Science of Grapevines
Author:   Markus Keller (Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA, USA)
Publisher:   Elsevier Science Publishing Co Inc
Edition:   3rd edition
ISBN:  

9780128163658


Pages:   554
Publication Date:   21 January 2020
Replaced By:   9780443330063
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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The Science of Grapevines


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Author:   Markus Keller (Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA, USA)
Publisher:   Elsevier Science Publishing Co Inc
Imprint:   Academic Press Inc
Edition:   3rd edition
Weight:   1.090kg
ISBN:  

9780128163658


ISBN 10:   0128163658
Pages:   554
Publication Date:   21 January 2020
Audience:   College/higher education ,  Tertiary & Higher Education
Replaced By:   9780443330063
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

1. Botany and Anatomy2. Phenology and Growth Cycle3. Water Relations and Nutrient Uptake4. Photosynthesis and Respiration5. Partitioning of Assimilates6. Developmental Physiology7. Environmental Constraints and Stress Physiology8. Living with Other Organisms

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Author Information

Dr. Keller received his master's degree in agronomy (plant science) and doctorate in natural sciences from the Swiss Federal Institute of Technology in Zurich. He has taught and conducted research in viticulture and grapevine physiology in three continents and is the author of numerous scientific and technical papers and industry articles in addition to being a frequent speaker at scientific conferences and industry meetings and workshops. He also has extensive practical experience in both the vineyard and winery as a result of work in the family enterprise and was awarded the Swiss AgroPrize for innovative contributions to Switzerland's agricultural industry.

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