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OverviewFull Product DetailsAuthor: Tim McNallyPublisher: Louisiana State University Press Imprint: Louisiana State University Press Dimensions: Width: 12.70cm , Height: 1.10cm , Length: 17.80cm Weight: 0.199kg ISBN: 9780807171660ISBN 10: 0807171662 Pages: 104 Publication Date: 30 September 2020 Audience: Professional and scholarly , General/trade , Professional & Vocational , General Format: Hardback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsFinally there's a great history worthy of a great cocktail. McNally's effort follows the Sazerac through its winding history--from spirit to spirit and bartender to bartender--until you'll want to order your own immediately.--Chris Hannah, bartender Tim McNally brings years of exploration into the world of wine and spirits to bear in this slim volume, The Sazerac, but what captured me was his passion for the city where this iconic cocktail was created. McNally's lifelong love affair with the traditions of the city of New Orleans is the real story. The siren song of those traditions draws not just Americans, but everyone around the world who relishes the privilege of celebrating life with their fellow human beings, a votre sante avec un Sazerac!--Dale DeGroff, bartender and author of The New Craft of the Cocktail Finally there's a great history worthy of a great cocktail. McNally's effort follows the Sazerac through its winding history--from spirit to spirit and bartender to bartender--until you'll want to order your own immediately.--Chris Hannah, bartender Tim McNally brings years of exploration into the world of wine and spirits to bear in this slim volume, The Sazerac, but what captured me was his passion for the city where this iconic cocktail was created. McNally's lifelong love affair with the traditions of the city of New Orleans is the real story. The siren song of those traditions draws not just Americans, but everyone around the world who relishes the privilege of celebrating life with their fellow human beings, à votre santé avec un Sazerac!--Dale DeGroff, bartender and author of ""The New Craft of the Cocktail"" "Finally there's a great history worthy of a great cocktail. McNally's effort follows the Sazerac through its winding history--from spirit to spirit and bartender to bartender--until you'll want to order your own immediately.--Chris Hannah, bartender Tim McNally brings years of exploration into the world of wine and spirits to bear in this slim volume, The Sazerac, but what captured me was his passion for the city where this iconic cocktail was created. McNally's lifelong love affair with the traditions of the city of New Orleans is the real story. The siren song of those traditions draws not just Americans, but everyone around the world who relishes the privilege of celebrating life with their fellow human beings, � votre sant� avec un Sazerac!--Dale DeGroff, bartender and author of ""The New Craft of the Cocktail""" Finally there's a great history worthy of a great cocktail. McNally's effort follows the Sazerac through its winding history--from spirit to spirit and bartender to bartender--until you'll want to order your own immediately.--Chris Hannah, bartender Tim McNally brings years of exploration into the world of wine and spirits to bear in this slim volume, The Sazerac, but what captured me was his passion for the city where this iconic cocktail was created. McNally's lifelong love affair with the traditions of the city of New Orleans is the real story. The siren song of those traditions draws not just Americans, but everyone around the world who relishes the privilege of celebrating life with their fellow human beings, a votre sante avec un Sazerac!--Dale DeGroff, bartender and author of The New Craft of the Cocktail Author InformationTim McNally is Wine and Spirits Editor, columnist, and feature writer for New Orleans Magazine; weekly columnist- ""Happy Hour""- for www.MyNewOrleans.com; and host of ""The Dine, Wine, and Spirits Show,"" weekdays on radio station WGSO. Tab Content 6Author Website:Countries AvailableAll regions |