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OverviewRunning a restaurant doesn't have to mean endless stress, sleepless nights, and working harder than everyone else. The Restaurateur's Path gives you a proven system to organize your restaurant, increase profits, and reclaim your time-without losing control of your business. Drawing from over 20 years of experience coaching and consulting with restaurants across Latin America and beyond, Germán De Bonis reveals how to: Build strong leadership and motivated teams. Control costs and master the numbers that truly matter. Implement marketing strategies that actually bring customers back. Elevate the guest experience so your restaurant stands out. Whether you run a small eatery or a growing franchise, this book is your roadmap to sustainable growth, profitability, and freedom. Full Product DetailsAuthor: Germán de BonisPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.50cm , Length: 22.90cm Weight: 0.132kg ISBN: 9798266200630Pages: 90 Publication Date: 19 September 2025 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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