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OverviewThe Resilience of the Roman Empire discusses the relationship between population and regional development in the Roman world from the perspective of archaeology. By adapting a comparative approach, the focus of the volume lies on exploring the various ways in which regional communities actively responded to population growth or decline in order to keep going on the land available to them. The starting point of the theoretical framework for the case studies is the agricultural intensification models developed by Thomas Malthus and Ester Boserup. In order to advance the debate on the validity of these models for identifying the societal and economic pathways of the Roman world, the contributors incorporate the concepts of resilience and diversity into their approach, and shift attention from the longue-durée to how people managed to sustain themselves over shorter periods of time. The aim of the volume is not to discard the theories of Malthus and Boserup, but rather to deconstruct overly strict Malthusian or Boserupian scenarios, and as such introduce novel and more layered ways of thinking by exploring resilience and variability in human responses to population growth/decline in the Roman world. Full Product DetailsAuthor: Sadi Maréchal , Wim De Clercq , Dimitri Van LimbergenPublisher: BAR Publishing Imprint: BAR Publishing Weight: 0.606kg ISBN: 9781407356945ISBN 10: 1407356941 Pages: 152 Publication Date: 29 September 2020 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of Contents1. Introduction: Food for a growing Empire: reframing an old debate Dimitri Van Limbergen, Sadi Maréchal and Wim De Clercq 2. The expansion of agricultural land into marginal areas in northern Gaul Pierre Ouzoulias 3. Farming for a growing population: developments in agriculture in the provinces of Germania Maaike Groot 4. Viticulture and demography in the Laetanian region (Hispania Citerior Tarraconensis), 1st c. BC - 3rd c. AD Antoni Martín i Oliveras, Víctor Revilla Calvo, César Carreras Monfort and José Remesal Rodríguez 5. Growing grapes in populous landscapes: demography, food, land and vine agroforestry in central Adriatic Italy Dimitri Van Limbergen 6. Population decline and wine industry: societal transformation on Late Antique Delos (Greece) Emlyn K. Dodd 7. Cities and sustenance in Roman Asia Minor Rinse WilletReviews{\rtf1\ansi\ansicpg1252\deff0\deflang2057{\fonttbl{\f0\fswiss\fprq2\fcharset0 Calibri;}{\f1\fnil\fcharset0 Verdana;}} \viewkind4\uc1\pard\sa160\sl252\slmult1\f0\fs22\lquote The volume\rquote s greatest strength is without doubt its fresh and thorough methodological approach to aspects of regionalism and localism in Roman agricultural production, ranging from the landscapes of the Mediterranean to Northwestern Europe. \'85 The discussion of major case studies is extremely meticulous and grounded in an expert understanding of both the literary and the archaeological evidence.\rquote Dr Dominik Maschek, University of Oxford\par \lquote This is an original and very welcome contribution to the study of agricultural practices in the Roman World in relation to economic developments. It complements well current synthetic ancient historical scholarship on agricultural innovation and its role in economic and demographic expansion with solid archaeological case studies.\rquote Dr Tymon de Haas, Universiteit Leiden\par \pard\f1\fs17\par } {\rtf1\ansi\ansicpg1252\deff0\deflang2057{\fonttbl{\f0\fswiss\fprq2\fcharset0 Calibri;}{\f1\fnil\fcharset0 Verdana;}} \viewkind4\uc1\pard\sa160\sl252\slmult1\f0\fs22\lquote The volume\rquote s greatest strength is without doubt its fresh and thorough methodological approach to aspects of regionalism and localism in Roman agricultural production, ranging from the landscapes of the Mediterranean to Northwestern Europe. \'85 The discussion of major case studies is extremely meticulous and grounded in an expert understanding of both the literary and the archaeological evidence.\rquote Dr Dominik Maschek, University of Oxford\par \lquote This is an original and very welcome contribution to the study of agricultural practices in the Roman World in relation to economic developments. It complements well current synthetic ancient historical scholarship on agricultural innovation and its role in economic and demographic expansion with solid archaeological case studies.\rquote Dr Tymon de Haas, Universiteit Leiden\par \pard\f1\fs17\par } Author InformationDimitri Van Limbergen is currently a Senior Postdoctoral Fellow of the Research Foundation - Flanders (FWO) at Ghent University. His main areas of research are Roman archaeology and economic history. He has published widely on viticulture and olive cultivation, trade, demography, landscape use and diet in Roman Italy. Sadi Maréchal is a postdoctoral researcher in Roman Archaeology of the Research Foundation Flanders (FWO). He wrote his doctoral dissertation on baths in Late Antiquity (published as a monograph by Brill, 2020). His current research interest lies in Roman baths and bathing habits in Northwestern Gaul. Wim De Clercq lectures on Historical Archaeology in Northwestern Europe at Ghent University. His research interests include in particular morphology and transformations in historical (Roman to early-Modern) rural occupation, landscape and material culture in historic Flanders, and the landscape and socio-economic dynamic of Bruges' Late Medieval harbour network. List of contributors: César Carreras Monfort, Wim De Clercq, Emlyn K. Dodd, Maaike Groot, Sadi Maréchal, Antoni Martín i Oliveras, Pierre Ouzoulias, José Remesal Rodríguez, Víctor Revilla Calvo, Dimitri Van Limbergen, Rinse Willet. Tab Content 6Author Website:Countries AvailableAll regions |
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