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OverviewCooking with cannabis isn't only a great way to get baked, it's also one of the healthiest ways to consume marijuana. Apart from a few modest challenges, using it in the kitchen is satisfying, and, eventually, delicious.Biting into an all-natural cannabis-infused treat that you carefully crafted yourself. it doesn't get much better than that until that bite sends cannabinoids through your bloodstream, which then bind to receptors in your body (all part of the endocannabinoid system) and start you down a path to physical and mental relief.But with an endless amount of cannabis-infused food possibilities, what'll you make? Salad? Pasta? Brownies? We recommend starting with the latter; after all, pot brownies are a time-tested staple you should try baking at least once.But that's just the beginning. Marijuana-infused teas, weed-seasoned popcorn, and vinaigrettes made from cannabis oil are just a few of the culinary delights you can concoct in the kitchen.With that in mind, let's look at everything you need to know about cooking with cannabis. Full Product DetailsAuthor: Aaron Nelson Ph DPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 14.00cm , Height: 0.60cm , Length: 21.60cm Weight: 0.132kg ISBN: 9798567241363Pages: 104 Publication Date: 18 November 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable ![]() The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |