The Regrower's Handbook: A Beginner's Guide to Self-Sufficiency. Use Your Groceries to Regrow Fruit, Vegetables, Herbs and Mushrooms From Roots, Shoots, Cuttings, Scraps, and Seeds

Author:   Kelly Reed
Publisher:   Lakenzie Publishing
ISBN:  

9780645291629


Pages:   268
Publication Date:   12 June 2023
Format:   Paperback
Availability:   Available To Order   Availability explained
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The Regrower's Handbook: A Beginner's Guide to Self-Sufficiency. Use Your Groceries to Regrow Fruit, Vegetables, Herbs and Mushrooms From Roots, Shoots, Cuttings, Scraps, and Seeds


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Author:   Kelly Reed
Publisher:   Lakenzie Publishing
Imprint:   Lakenzie Publishing
Dimensions:   Width: 15.20cm , Height: 1.50cm , Length: 22.90cm
Weight:   0.395kg
ISBN:  

9780645291629


ISBN 10:   0645291625
Pages:   268
Publication Date:   12 June 2023
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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"Simplicity and Practicality As an avid gardener and a proponent of self-sufficiency, I've delved into numerous books on gardening techniques and sustainable living. However, ""The Regrower's Handbook"" by Kelly Reed offers a refreshing and innovative approach that truly stands out from the crowd. In this remarkable guide, Reed introduces the concept of regrowing vegetables and fruits from store-bought produce, making gardening accessible to anyone, regardless of their budget or gardening experience. In conclusion, ""The Regrower's Handbook"" is a must-read for anyone interested in gardening, self-sufficiency, and sustainable living. With its unique approach to regrowing vegetables and fruits from store-bought produce, this book breaks down the barriers to entry and empowers individuals to embark on their gardening journey with confidence. By following Reed's guidance, readers can save money, reduce waste, and savor the pleasure of harvesting their own healthy and delicious vegetables."


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