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OverviewFull Product DetailsAuthor: Emma McDonellPublisher: University of California Press Imprint: University of California Press Volume: 84 Dimensions: Width: 15.20cm , Height: 2.30cm , Length: 22.90cm Weight: 0.635kg ISBN: 9780520401709ISBN 10: 0520401700 Pages: 328 Publication Date: 18 February 2025 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsContents Note on Names and Places Quinoa Timeline Introduction: Quinoa’s Promise Part one Miracle Crop 1 • Reimagining the Future of a Neglected Crop 2 • Whitening a Comida de Indios: Culinary Bioprospecting and the Inca Superfood Part two Boom 3 • The Quinoa Frontier: Making a Productive and Orderly Landscape 4 • Producing Good Quinoa: The Moral Politics of Quality Standards Part three Bust 5 • Disarticulations: Uneven Risks and Fragile Relations in the Quinoa Bust 6 • Fragmented Knowledge and Intractable Residues in the Quinoa Supply Chain 7 • (Re)building Reputation: Origin-Based Labels and the Elusive Promise of Differentiation Conclusion Acknowledgments Appendix: Quinoa Production, Export, and Price Charts Notes Bibliography IndexReviews“A valuable resource that offers insights into the author’s collaborative efforts with farmers to collect data, connect with key individuals, and conduct surveys of farmer associations. This book is recommended for students of rural development, ethnoecology, and economic botany.” * Ethnobotany and Economic Botany * Author InformationEmma McDonell is Assistant Professor of Anthropology at the University of Tennessee at Chattanooga and coauthor of Critical Approaches to Superfoods. Tab Content 6Author Website:Countries AvailableAll regions |
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