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OverviewA description of the current global food system, this book challenges our ethical responsibility to the global poor and implicates us all for failing to curb global hunger and malnutrition. The Politics of Food: The Global Conflict between Food Security and Food Sovereignty argues that our current global food system constitutes a massive violation of human rights. In this impassioned, well-researched book, William Schanbacher makes the case that the food security model for combating global hunger—driven by the United Nations, the World Bank, the International Monetary Fund, and other organizations—is a failure, too dependent on trade and too reliant on international agribusiness. Instead, the emerging model of food sovereignty—helping local farmers and businesses produce better quality food—is the more effective and responsible approach. Through numerous case studies, the book examines critical issues of global trade and corporate monopolization of the food industry, while examining the emerging social justice movements that seek to make food sovereignty the model for battling hunger. Full Product DetailsAuthor: William D. Schanbacher (University of South Florida, USA)Publisher: Bloomsbury Publishing Plc Imprint: Praeger Publishers Inc Dimensions: Width: 15.60cm , Height: 2.30cm , Length: 23.50cm Weight: 0.454kg ISBN: 9780313363283ISBN 10: 0313363285 Pages: 168 Publication Date: 26 February 2010 Recommended Age: From 7 to 17 years Audience: College/higher education , Professional and scholarly , Undergraduate , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of ContentsIntroduction 1 Globalization, Development, Food Security, and the Emergence of a Global Food Regime 2 The Underside of Development 3 Food Sovereignty as an Alternative 4 Human Rights, Human Responsibilities, and the Capabilities Approach 5 Ethical Analysis of Food Sovereignty and the Ethics of Globalization Notes Bibliography IndexReviewsRecommended. Upper-division undergraduate through professional collections. - Choice <p> Recommended. Upper-division undergraduate through professional collections. - <p>Choice Recommended. Upper-division undergraduate through professional collections. - Choice One of the top 7 books on feeding the world: Our current global food system is a violation of human rights, says Schanbacher. This passionate and informative book argues the current model for combating global hunger is too dependent on trade and international agribusiness. Schanbacher puts together a concise argument-examining global trade and corporate monopolisation of the food industry-on why food sovereignty is a more sustainable and effective approach to solving world hunger. - The Guardian Recommended. Upper-division undergraduate through professional collections. - Choice Our current global food system is a violation of human rights, says Schanbacher. This passionate and informative book argues the current model for combating global hunger is too dependent on trade and international agribusiness. Schanbacher puts together a concise argument -examining global trade and corporate monopolisation of the food industry - on why food sovereignty is a more sustainable and effective approach to solving world hunger. - The Guardian Author InformationWilliam D. Schanbacher, PhD, is a scholar of religion and social ethics and received his PhD from Claremont Graduate University, Claremont, CA. Tab Content 6Author Website:Countries AvailableAll regions |