The Planet-Friendly Kitchen: How to Shop and Cook With a Conscience
Author:   Karen Edwards ,  Edgar Chekera
Publisher:   Octopus Publishing Group
ISBN:  

9781787836914


Pages:   128
Publication Date:   13 May 2021
Format:   Hardback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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The Planet-Friendly Kitchen: How to Shop and Cook With a Conscience


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Author:   Karen Edwards ,  Edgar Chekera
Publisher:   Octopus Publishing Group
Imprint:   Summersdale Publishers
Weight:   0.300kg
ISBN:  

9781787836914


ISBN 10:   1787836916
Pages:   128
Publication Date:   13 May 2021
Audience:   College/higher education ,  Professional and scholarly ,  General/trade ,  Tertiary & Higher Education ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Karen EdwardsA is an editor and writer from London, who specializes inA responsible tourism, sustainable living and emotional well-being. She writesA for a variety of national and international titles, includingA High Life by British Airways,A Breathe, Grazia, Metro,A The Independent, The Telegraph and Time Out. Karen inherited her love for the planet at a young age while travelling with her parents. She lives inA between London and South Australia with her marine biologist fiancA .

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