The Philosophy of Chocolate
Author:   Sam Bilton
Publisher:   British Library Publishing
Volume:   12
ISBN:  

9780712354349


Pages:   112
Publication Date:   19 October 2023
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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The Philosophy of Chocolate


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Author:   Sam Bilton
Publisher:   British Library Publishing
Imprint:   British Library Publishing
Volume:   12
ISBN:  

9780712354349


ISBN 10:   0712354344
Pages:   112
Publication Date:   19 October 2023
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Sam Bilton is an author, food historian and presenter of the Comfortably Hungry podcast. She also provides cookery demonstrations, particularly on vintage cuisine, and appears on TV and radio.

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