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OverviewFull Product DetailsAuthor: Christine IngramPublisher: Anness Publishing Imprint: Southwater Dimensions: Width: 23.30cm , Height: 0.90cm , Length: 30.10cm Weight: 0.703kg ISBN: 9781844768608ISBN 10: 1844768600 Pages: 128 Publication Date: 18 February 2011 Audience: General/trade , General Format: Paperback Publisher's Status: Out of Print Availability: In Print Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationChristine Ingram spent several years as a food editor for Woman magazine, then became a freelance writer, contributing articles to various magazines on microwave, Thai and Chinese cooking. Christine has travelled extensively, always on the lookout for different and unusual ingredients to try in new recipes. Christine is also the author of The World Encyclopedia of Vegetables and Rice and Risotto. Tab Content 6Author Website:Countries AvailableAll regions |
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