The Paris Cooking School

Author:   Sophie Beaumont
Publisher:   Ultimo Press
ISBN:  

9781761153853


Pages:   352
Publication Date:   29 October 2024
Format:   Paperback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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The Paris Cooking School


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Overview

The Australian Women’s Weekly Great Read ‘there is a freshness and vivacity to this cooking school novel that is utterly beguiling.’ –The Australian Women's Weekly Life rarely serves up the perfect dish, but second chances are always on the menu . . . There’s nothing quite so beautiful as Paris in the spring; and when you add in the chance to learn the French way of food, in a relaxed and friendly atmosphere, who can resist? Not Gabi Picabea or Kate Evans who have come from Australia to Sylvie Morel’s Paris Cooking School. Both are at a crossroads, and learning to cook the French way in Paris, far away from all their troubles, seems like the perfect escape.  Still bruised from a shocking betrayal by her ex-husband, Kate is trying to find a new place for herself in life, and emotional peace, while French–Australian artist Gabi is struggling with a crippling creative block. Meanwhile, Sylvie is facing challenges of her own – a mysterious harassment campaign against the school and a reassessment of her relationship with her commitment-shy lover, Claude.  For each of the women, that extraordinary April in Paris will bring unexpected twists and transformations that will change the course of their lives. A delectable novel about love, hope and the consolations of the perfect strawberry tart, The Paris Cooking School is a treat for the soul. Praise for The Paris Cooking School ‘A delicious read.' – New Idea

Full Product Details

Author:   Sophie Beaumont
Publisher:   Ultimo Press
Imprint:   Ultimo Press
Weight:   0.310kg
ISBN:  

9781761153853


ISBN 10:   1761153854
Pages:   352
Publication Date:   29 October 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Reviews

‘Maybe it's the mouth-watering and intricate food descriptions that send readers into a reverie, because be warned: You will be reaching for the frying pan, cracking eggs and slicing in decadent shards of butter and handfuls of fresh green herbs in no time. Or maybe it is just the possibility of abandoned amour that follows our characters along every street.’ * The Australian Women's Weekly *


Author Information

Sophie Beaumont is the pen name of Sophie Masson AM, who was born in Indonesia of French parents and was brought up in France and Australia. A bilingual French and English speaker, she has a master’s degree in French and English literature and a PhD in creative practice. Sophie is the prolific and award-winning author of more than fifty novels for children, young adults and adults, many of which have been published internationally. 

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