The New Rhubarb Culture: A Complete Guide to Growing and Forcing Rhubarb and How to Prepare and Use It

Author:   Roger Chambers ,  J E Morse
Publisher:   Createspace Independent Publishing Platform
ISBN:  

9781541211681


Pages:   148
Publication Date:   19 December 2016
Format:   Paperback
Availability:   Available To Order   Availability explained
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The New Rhubarb Culture: A Complete Guide to Growing and Forcing Rhubarb and How to Prepare and Use It


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Overview

This special re-print edition of J.E. Morse's book ""The New Rhubarb Culture"" is one of the most authorative works on growing, forcing and rhubarb. Written in 1901, this classic work on vegetable gardening is one of the only books to offer much detail on the growing of rhubarb. Chapters include Rhubarb - Its Cultivation, The Forcing Place, The Work of Forcing Rhubarb, How To Succeed With Rhubarb, Handling the Rhubarb Crop, Fertilizers, Comparison of Old and New Methods of Growing Rhubarb, The Future Outlook, How To Use Rhubarb, Various Forcing Methods, Field Culture, Varieties of Rhubarb, Hints and Help and more. One of the only books of its kind ever published. Lavishly illustrated. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Full Product Details

Author:   Roger Chambers ,  J E Morse
Publisher:   Createspace Independent Publishing Platform
Imprint:   Createspace Independent Publishing Platform
Dimensions:   Width: 21.60cm , Height: 0.80cm , Length: 28.00cm
Weight:   0.358kg
ISBN:  

9781541211681


ISBN 10:   1541211685
Pages:   148
Publication Date:   19 December 2016
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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