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OverviewFull Product DetailsAuthor: Martha Watson MurphyPublisher: Rowman & Littlefield Imprint: Globe Pequot Press Dimensions: Width: 19.90cm , Height: 1.20cm , Length: 25.20cm Weight: 0.594kg ISBN: 9781493055838ISBN 10: 1493055836 Pages: 192 Publication Date: 15 September 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of ContentsReviewsAuthor InformationMartha W. Murphy is an award-winning non-fiction writer interested in a broad spectrum of topics including food and the people who bring it to us. Martha's culinary credentials are strong; she has worked as a restaurant sous chef, private chef, home cook, and cooking school instructor. Martha's early married years were spent as the wife of a commercial fisherman. Those years also served as a ""graduate school"" in seafood cookery. Not only did she master the cooking, but also the cleaning, skinning, and filleting. She lives in Rhode Island in a 100-year old house with her husband and the resident dog or two, and starts each day by opening a window and looking at the ocean. The view never gets old. Tab Content 6Author Website:Countries AvailableAll regions |