The New Artisan Loaf: Mastering Bread & Pastries with a Variety of Flour, Water, Salt, Yeast & Fruit for Modern Loaf
Author:   Ana Jane Robison
Publisher:   Independently Published
ISBN:  

9798291459546


Pages:   82
Publication Date:   08 July 2025
Format:   Paperback
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $47.52 Quantity:  
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The New Artisan Loaf: Mastering Bread & Pastries with a Variety of Flour, Water, Salt, Yeast & Fruit for Modern Loaf


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Full Product Details

Author:   Ana Jane Robison
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 21.60cm , Height: 0.40cm , Length: 27.90cm
Weight:   0.213kg
ISBN:  

9798291459546


Pages:   82
Publication Date:   08 July 2025
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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NOV RG 20252

 

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