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OverviewThis guide covers a vast range of topics, including: the principles of breeding, breeding for increased production, classes of poultry and preparing fowl for show. Complete with numerous line illustrations, this book provides you with all the information and know-how you should need to become an expert poultry breeder and caregiver. Full Product DetailsAuthor: Harry M. Lamon , Rob R. SlocumPublisher: Rowman & Littlefield Imprint: The Lyons Press Dimensions: Width: 13.30cm , Height: 3.20cm , Length: 20.30cm Weight: 0.399kg ISBN: 9781585748143ISBN 10: 1585748145 Pages: 340 Publication Date: 01 July 2003 Audience: General/trade , Professional and scholarly , General , Professional & Vocational Format: Paperback Publisher's Status: Out of Print Availability: In Print ![]() Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationHARRY M. LAMON and ROB R. SLOCUM were the Senior Poultrymen at the Bureau of Animal Industry for the US Department of Agriculture. Tab Content 6Author Website:Countries AvailableAll regions |