The Little Book of Ladurée: Patisserie
Author:   Julien Alvarez ,  Iris Hatzfeld
Publisher:   Abrams
ISBN:  

9781419782503


Pages:   96
Publication Date:   13 March 2025
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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The Little Book of Ladurée: Patisserie


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Full Product Details

Author:   Julien Alvarez ,  Iris Hatzfeld
Publisher:   Abrams
Imprint:   Abrams
Dimensions:   Width: 15.50cm , Height: 1.90cm , Length: 21.60cm
Weight:   0.192kg
ISBN:  

9781419782503


ISBN 10:   1419782509
Pages:   96
Publication Date:   13 March 2025
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

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Author Information

Julien Alvarez has been head pastry chef at Ladurée since 2021. A World Pastry Cup champion (2011) and Best Young Pastry Chef (2014), he is considered one of the most promising talents of his generation. Iris Hatzfeld is a French artist and illustrator based in Paris. She has since developed her unique, soft, and vibrant illustration technique using colored inks and pencils, in a realistic yet spontaneous style. Her recent work focuses on portraits and fashion. She has worked for the press, editorial projects, and brands such as Hermès, Bulgari, and Chanel.

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Latest Reading Guide

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