The Little Book of Cheese Tips
Author:   Andrew Langley
Publisher:   Absolute Press
ISBN:  

9781904573302


Pages:   112
Publication Date:   24 March 2005
Format:   Paperback
Availability:   Awaiting stock   Availability explained


Our Price $13.07 Quantity:  
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The Little Book of Cheese Tips


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Overview

This foodie gift book, compiled by a lifelong bon viveur, offers a useful collection of tips on how to buy, store, slice, serve, and cook with cheese--from precision-cutting your truckles to ideas for the perfect fondue. The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies. Over quarter of a million copies sold across the series.

Full Product Details

Author:   Andrew Langley
Publisher:   Absolute Press
Imprint:   Absolute Press
Dimensions:   Width: 10.00cm , Height: 0.90cm , Length: 10.00cm
Weight:   0.068kg
ISBN:  

9781904573302


ISBN 10:   1904573304
Pages:   112
Publication Date:   24 March 2005
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Out of Print
Availability:   Awaiting stock   Availability explained

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Andrew Langley has written more than a hundred books on food and drink including many of the Little Books of Tips series.

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