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OverviewFull Product DetailsAuthor: Jana Hocken , Mat HockenPublisher: John Wiley & Sons Australia Ltd Imprint: John Wiley & Sons Australia Ltd Dimensions: Width: 1.50cm , Height: 0.20cm , Length: 2.30cm Weight: 0.595kg ISBN: 9780730368410ISBN 10: 0730368416 Pages: 432 Publication Date: 15 February 2019 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsAcknowledgements ix Introduction xi Part I The concept of ‘Lean’ 1 1 Before we get started … 3 2 What is ‘Lean’? 9 3 Applying Lean to dairy farming 31 Part II 10 Lean tools that will transform your farm 43 4 The 8 wastes on the farm 45 5 5S workplace organisation 91 6 Visual management 141 7 Standard work 187 8 Value stream mapping 231 9 Practical problem solving 261 10 Built-in quality 289 11 Total productive maintenance 309 12 Creating flow on the farm 339 13 Visual planning 355 Part III The culture of a Lean Farm 371 14 Creating the right culture 373 15 People behaviours 379 16 Lean leadership 385 About the authors 397 Index 399ReviewsAuthor InformationJANA HOCKEN is a veteran Lean business consultant with a background in Toyota, who has assisted hundreds of companies across Australia, New Zealand, Asia, America and Europe. She has been a speaker at numerous events and in 2017 developed the successful LeanFarm training program specifically for farmers. MAT HOCKEN is a 4th generation farmer and 2017 Nuffield scholar. As well as embracing Lean on the farm, Mat aims to inspire farmer-led innovation, through projects such as The Rural Innovation Lab and FarmCave. Tab Content 6Author Website:Countries AvailableAll regions |