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Full Product Details

Author:   Matthew J. Allen ,  Gary L. Borkowski ,  Gary L. Borkowski (Consultant, Saint Louis, Missouri, USA)
Publisher:   Taylor & Francis Inc
Imprint:   CRC Press Inc
Volume:   6
Dimensions:   Width: 15.60cm , Height: 1.20cm , Length: 23.40cm
Weight:   0.249kg
ISBN:  

9780849325687

ISBN 10:   0849325684
Pages:   176
Publication Date:   30 March 1999
Audience:   Professional and scholarly ,  Professional and scholarly ,  Professional & Vocational ,  Postgraduate, Research & Scholarly
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print  
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Table of Contents

1 IMPORTANT BIOLOGICAL FEATURES Introduction; Origins of the Sheep and Goat; Breeds; Behavior; Anatomical and Physiological Features; Dentition; Skeleton; Cutaneous Structures; Gastrointestinal System; Urogenital System; Normative Values 2 HUSBANDRY 3 MANAGEMENT 4 VETERINARY CARE 5 EXPERIMENTAL METHODOLOGY 6 RESOURCES

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"""…wide array of information…The authors have succeeded in condensing a vast amount of information into a compact text…."" —Christine S.F. Williams in Contemporary Topics"

wide array of informationThe authors have succeeded in condensing a vast amount of information into a compact text. -Christine S.F. Williams in Contemporary Topics

Author Information

Matthew J. Allen holds a dual appointment as Assistant Professor of Orthopedic Surgery and Clinical Veterinarian at the State University of New York (SUNY) Health Science Center at Syracuse, NY. Gary L. Borkowski is Associate Director of Laboratory Animal Resources at the Monsanto Company, St. Louis, MO.

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