The Kellogg's Cookbook: 200 Classic Recipes for Today's Kitchen
Author:   Judith Choate ,  Ben Fink ,  Kellogg North America Company
Publisher:   Little, Brown & Company
ISBN:  

9780821257371


Pages:   272
Publication Date:   08 February 2006
Format:   Hardback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $65.87 Quantity:  
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The Kellogg's Cookbook: 200 Classic Recipes for Today's Kitchen


Overview

Full Product Details

Author:   Judith Choate ,  Ben Fink ,  Kellogg North America Company
Publisher:   Little, Brown & Company
Imprint:   Little, Brown & Company
Dimensions:   Width: 19.10cm , Height: 2.20cm , Length: 23.80cm
Weight:   0.971kg
ISBN:  

9780821257371


ISBN 10:   0821257374
Pages:   272
Publication Date:   08 February 2006
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Out of Stock Indefinitely
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Table of Contents

Reviews

Author Information

Judith Choate is a recipe developer, writer, and chef who has contributed to over 100 cookbooks including three James Beard Award winning cookbooks, one of which also won a Julia Child IACP Award.

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All regions
Latest Reading Guide

NOV RG 20252

 

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