The Japanese Teahouse

Author:   Wolfgang Fehrer
Publisher:   Niggli Verlag
ISBN:  

9783721209976


Pages:   232
Publication Date:   05 December 2019
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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The Japanese Teahouse


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Overview

Japanese culture and architecture have always fascinated the Western world. One particular, architecturally complex building type at the intersection of multiple currents of Japanese philosophy, art and aesthetics is the Japanese teahouse. It is a very private place of meditation, a place where only those may enter who have been invited, in which the host communicates with his or her guests through the medium of tea in the context of the strictly regimented ceremony. This volume expands the reader's knowledge of the built space that makes this tea ceremony possible. The author explores the philosophical background as well as the stylistic and spatial principles. He takes the reader on a cultural-historical and architectural journey through time, from the beginnings in the 15th century, when the art of the tea ceremony as well as the space in which it took place were recorded for the first time, to the present day, when the design and construction of a teahouse is still perceived in Japan as a great challenge for designers and architects.

Full Product Details

Author:   Wolfgang Fehrer
Publisher:   Niggli Verlag
Imprint:   Niggli Verlag
Weight:   1.510kg
ISBN:  

9783721209976


ISBN 10:   3721209974
Pages:   232
Publication Date:   05 December 2019
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Wolfgang Fehrer lives and works as an architect in a managerial capacity in Switzerland. He received his education at the Technical University in Vienna. In the course of numerous visits to Japan he has had the opportunity to learn and study the culture and architecture of that country in-depth. It was above all the spatial intensity and cultural density of the teahouses that had aroused his interest ever since the first participation in a tea ceremony.

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