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OverviewThis document addresses the responsible use and management of fertilizers in agriculture, as well as issues related to their contribution to the Sustainable Development Goals. The Code also addresses the judicious use and management of fertilizers to prevent inappropriate use, underuse and overuse. Fertilizers make a significant contribution towards sustaining the population of the world by supporting food security, enhancing farmer livelihoods, providing essential human nutrition, providing nutrients for the production of renewable materials such as timber, fibre and biofuels, and potentially reducing the conversion of land from native ecosystems or other uses with beneficial ecosystem services to agricultural production. Moreover, the Code of Conduct provides a locally adaptable framework, which governments, the fertilizer industry, agricultural extension and advisory services, academic and research institutions, actors in the nutrient recycling industry, civil society and end-users can use to contribute to sustainable agriculture and food security from a nutrient management perspective. Full Product DetailsAuthor: Food and Agriculture OrganizationPublisher: Food & Agriculture Organization of the United Nations (FAO) Imprint: Food & Agriculture Organization of the United Nations (FAO) ISBN: 9789251317051ISBN 10: 9251317054 Pages: 49 Publication Date: 30 January 2020 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationFounded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition. Tab Content 6Author Website:Countries AvailableAll regions |