The I Love Trader Joe's Snack Boards Cookbook: 50 Delicious Recipes for Charcuterie, Spreads, Platters, and More Using Ingredients from the World's Greatest Grocery Store

Author:   Pamela Ellgen
Publisher:   Ulysses Press
ISBN:  

9781646045594


Pages:   128
Publication Date:   19 December 2023
Format:   Paperback
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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The I Love Trader Joe's Snack Boards Cookbook: 50 Delicious Recipes for Charcuterie, Spreads, Platters, and More Using Ingredients from the World's Greatest Grocery Store


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Overview

Create stunning boards, creative charcuterie, and delicious spreads for every occasion with 50 recipes featuring your favorite Trader Joe's products. If you're an avid Trader Joe's shopper or you can't stop making every meal into a charcuterie board, this is the perfect cookbook for you! With The I Love Trader Joe's Snack Boards Cookbook, you won't find your average cheese boards-instead, you'll learn to make 50 scrumptious recipes for a variety of meals and snacks to share on platters or boards. From quick and easy butter boards to affordable lunch platters and elaborate holiday spreads, you'll be amazed by all the creative recipes you can make after a quick trip to Trader Joe's, including: Everything for Everyone Snack Board Taco & Taquito Platter Savory Cheese Dessert Spread Euro Breakfast Board And more! Find new ways to use your favorite ingredients like fig butter, dark chocolate peanut butter cups, unexpected cheddar, and so much more!

Full Product Details

Author:   Pamela Ellgen
Publisher:   Ulysses Press
Imprint:   Ulysses Press
Dimensions:   Width: 19.10cm , Height: 0.80cm , Length: 23.50cm
Weight:   0.156kg
ISBN:  

9781646045594


ISBN 10:   1646045599
Pages:   128
Publication Date:   19 December 2023
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Pamela Ellgenis the author of more than twenty cookbooks, including the best-sellingThe 5-Ingredient College Cookbook,The Gluten-Free Cookbook for Families, andThe Big Dairy Free Cookbook. Her work has been featured inOutside Magazine,TODAY Food,Huffington Post,Darling Magazine,andThe Portland Tribune.@surfgirleats.

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