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OverviewThis book was created to help fill a void in the preparation and cooking of wild game. I got very tired of eating the same old thing every hunting season and when eating at someone else's home. Many cookbooks only have maybe one or two recipes on venison, and nothing on many of the other critters that scurry about in the forest. After all our forefathers ate them, why not us too? Full Product DetailsAuthor: Rob EhrlichPublisher: Trafford Publishing Imprint: Trafford Publishing Dimensions: Width: 14.00cm , Height: 2.40cm , Length: 21.60cm Weight: 0.540kg ISBN: 9781412011105ISBN 10: 1412011108 Pages: 428 Publication Date: 13 October 2003 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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