The Healthy Make-Ahead Cookbook

Author:   Robin Donovan
Publisher:   Callisto Media Inc.
ISBN:  

9781623159016


Pages:   200
Publication Date:   14 March 2017
Format:   Paperback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

Our Price $29.99 Quantity:  
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The Healthy Make-Ahead Cookbook


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Overview

Prep, cook, and freeze healthy meals to reheat during the week Busy people can now enjoy healthy eating every day! With over 100 flavorful recipes, this meal prep cookbook lets you have wholesome homemade meals anytime. Learn the best way to freeze and refrigerate each dish, how long they'll stay good, and how to properly reheat them. Each recipe also features handy health labels and substitution tips for making meals dairy- or gluten-free. 100+ make-ahead recipes-Fill your fridge and freezer with wholesome, mouthwatering dishes to savor whenever you or your family want them. Safe storage-Forget about freezer burn and mystery bags with storage hacks that make mastering prep-ahead cuisine a breeze. Meal plans for extra busy people-Take the work out of deciding what to eat with 5 weekly meal plans designed to accommodate your fast-paced life. Skip takeout and enjoy the convenience of dining at home with this make-ahead cookbook.

Full Product Details

Author:   Robin Donovan
Publisher:   Callisto Media Inc.
Imprint:   Callisto Media Inc.
Dimensions:   Width: 0.10cm , Height: 0.10cm , Length: 0.10cm
Weight:   0.001kg
ISBN:  

9781623159016


ISBN 10:   1623159016
Pages:   200
Publication Date:   14 March 2017
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Author Information

Robin Donovan is a cookbook author, recipe developer, and food blogger who loves her cast iron skillets. From her home base in Berkeley, California, Robin blogs about easy international recipes for people who love food at AllWaysDelicious.com.

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