Overview

While it may sound contradictory that bakery favourites can also be healthy (well, not too unhealthy anyway), it is possible. These recipes use nutritionally beneficial ingredients such as whole grains, seeds, nuts, fruits and a host of other 'better-for-you' alternatives, to create incredible guilt-free breads, cakes and pastries to rival any indulgent dessert. So if you're conscious of what you eat, but still love a baked treat, then this book is for you.

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9781925866926

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Bauer Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.

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