Health Professional's Guide to Gastrointestinal Nutrition

Author:   Laura E. Matarese ,  Gerard E. Mullin ,  Kelly A. Tappenden
Publisher:   Academy of Nutrition & Dietetics
Edition:   Second Edition
ISBN:  

9780880912167


Pages:   500
Publication Date:   30 January 2023
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Health Professional's Guide to Gastrointestinal Nutrition


Overview

This second edition of the Health Professional's Guide to Gastrointestinal Nutrition is a comprehensive resource that addresses etiology of specific gastrointestinal disorders, diagnostic criteria, associated nutrition-related problems, risks and benefits of medical, nutritional, and surgical interventions, treatment guidelines, and emerging areas of research.

Full Product Details

Author:   Laura E. Matarese ,  Gerard E. Mullin ,  Kelly A. Tappenden
Publisher:   Academy of Nutrition & Dietetics
Imprint:   Academy of Nutrition & Dietetics
Edition:   Second Edition
Weight:   0.532kg
ISBN:  

9780880912167


ISBN 10:   0880912162
Pages:   500
Publication Date:   30 January 2023
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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NOV RG 20252

 

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