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OverviewWritten by researchers at the United States Department of Agriculture, this volume explains emerging genomic and other omic methods for studying the microbiome in animals and humans with respect to diet. It presents research data showing the effects of diet and nutrients on the microbiome, using human and animal models, as well as clinical trials. Specific items studied include probiotics, infant formula, and a variety of supplements. The advantages and disadvantages of gut microbiome research methods are explained, especially computational issues. Information in this book is pertinent to the development and safety of new food products focused on microbiome health. Full Product DetailsAuthor: Vivian Wu , Alison LacombePublisher: DEStech Publications, Inc Imprint: DEStech Publications, Inc Weight: 0.633kg ISBN: 9781605951799ISBN 10: 160595179 Pages: 228 Publication Date: 30 November 2020 Audience: College/higher education , Tertiary & Higher Education Format: Hardback Publisher's Status: Active Availability: Out of stock  The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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