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OverviewFull Product DetailsAuthor: Tony WeisPublisher: Bloomsbury Publishing PLC Imprint: Zed Books Ltd Dimensions: Width: 13.80cm , Height: 13.80cm , Length: 21.60cm Weight: 0.281kg ISBN: 9781842777954ISBN 10: 1842777955 Pages: 224 Publication Date: 16 June 2007 Audience: College/higher education , Professional and scholarly , Tertiary & Higher Education , Professional & Vocational Replaced By: 9781786992420 Format: Paperback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of ContentsPreface 1. The Global Food Economy: Contradictions and Crises 2. The Temperate Grain-Livestock Complex 3. From Colonialism to Global Market Integration in the South 4. Entrenching an Uneven Playing Field: The Multilateral Regulation of Agriculture 5. The Battle for the Future of Farming Bibliography Notes IndexReviews'I hadn't imagined that a small book could do justice to so large a topic before I read Tony Weis on the global food economy - it's necessary and terrific: intellectually rigorous and informative, full of insight and provocation.' - Henry Bernstein, SOAS 'A searing indictment of big agri-businesses ... A sane and passionate plea to reorder the global food economy ... The book ... should find a place in our bookshelf.' - Economic and Political Weekly 'A sweeping overview of the contradictions and crises in the global food economy.' - Food Ethics Author InformationTony Weis is an associate professor in geography at the University of Western Ontario. He is also the author of The Ecological Hoofprint: The Global Burden of Industrial Livestock (Zed 2013), as well as co-editor of A Line in the Tar Sands: Struggles for Environmental Justice (2014) and Critical Perspectives on Food Sovereignty (2014). Tab Content 6Author Website:Countries AvailableAll regions |