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OverviewFull Product DetailsAuthor: Alex Elliott-Howery , Jaimee EdwardsPublisher: Murdoch Books Imprint: Murdoch Books Weight: 1.350kg ISBN: 9781911668534ISBN 10: 1911668536 Pages: 528 Publication Date: 10 November 2022 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsIntroduction A-Z Preserving guide Acknowledgements IndexReviewsAuthor InformationAlex Elliott-Howery and Jaimee Edwards run the Cornersmith Cooking School in Sydney, where they teach traditional kitchen skills for modern cooks, highlighting the importance of seasonal eating and reducing food waste. Their mission is to empower home cooks to make less wasteful, more delicious meals every day. Their previous titles include Cornersmith, Cornersmith Salads and Pickles and Use It All, also published by Murdoch Books. Tab Content 6Author Website:Countries AvailableAll regions |