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OverviewFull Product DetailsAuthor: Joanna McMillanPublisher: Penguin Random House Australia Imprint: Penguin Random House Australia Dimensions: Width: 15.60cm , Height: 2.20cm , Length: 23.40cm Weight: 0.362kg ISBN: 9781761356728ISBN 10: 1761356720 Pages: 288 Publication Date: 24 March 2026 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationDr Joanna McMillan is a PhD-qualified nutrition scientist, dietitian, food futurist and one of Australia's most trusted and dynamic health experts. Originally from Scotland, Jo swapped kilts for sunnies more than 25 years ago and has become a familiar face on Australian TV, hosting Good Chef Bad Chef, ABC Catalyst and appearing regularly on The Today Show for two decades. A born communicator, Jo makes the science of nutrition deliciously entertaining, combining her passion for food with a talent for storytelling. She's an accomplished author, a sought-after speaker and a firm believer that good health starts with joy on your plate. Tab Content 6Author Website:Countries AvailableAll regions |
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