The egg, the all-purpose ingredient 7 recipes

Author:   Murielle Soty
Publisher:   Independently Published
ISBN:  

9798321735299


Pages:   32
Publication Date:   03 April 2024
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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The egg, the all-purpose ingredient 7 recipes


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Overview

This book offers a selection of 7 egg-based recipes, easy and quick to make at home. Savory, sweet recipes, for breakfast, lunch or dinner, there is something for everyone! Discover traditional dishes revisited, recipes from around the world, as well as original presentation ideas to impress your guests. Learn to master different egg cooking techniques and combine this simple and versatile ingredient with other ingredients to create tasty and balanced dishes. Whether you are a beginner or experienced in cooking, this book will make you want to cook eggs in all its forms and discover new recipes. So, get to your stove and enjoy!

Full Product Details

Author:   Murielle Soty
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 0.20cm , Length: 22.90cm
Weight:   0.059kg
ISBN:  

9798321735299


Pages:   32
Publication Date:   03 April 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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