The Different Chef: Creating Your Own Culinary Concepts

Author:   Lascelle S Morris
Publisher:   Xlibris
ISBN:  

9781462865727


Pages:   132
Publication Date:   24 June 2011
Format:   Paperback
Availability:   Available To Order   Availability explained
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The Different Chef: Creating Your Own Culinary Concepts


Overview

I give to you a great bunch of quick and easyRecipes use them wisely use them well and make a difference in your life. I write the recipes but you do with them is entirely up to you.Thanks for allowing me to be a part of your culinary journey, be it at home or at work.

Full Product Details

Author:   Lascelle S Morris
Publisher:   Xlibris
Imprint:   Xlibris
Dimensions:   Width: 21.60cm , Height: 0.90cm , Length: 27.90cm
Weight:   0.322kg
ISBN:  

9781462865727


ISBN 10:   1462865720
Pages:   132
Publication Date:   24 June 2011
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

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Tab Content 6

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Latest Reading Guide

NOV RG 20252

 

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