The Diabetic Cookbook: An expert guide to eating for Type 1 and Type 2 diabetes, with advice on nutrition and a healthy lifestyle, and with 170 delicious recipes
Author:   Bridget Jones
Publisher:   Anness Publishing
ISBN:  

9780754834533


Pages:   256
Publication Date:   30 November 2018
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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The Diabetic Cookbook: An expert guide to eating for Type 1 and Type 2 diabetes, with advice on nutrition and a healthy lifestyle, and with 170 delicious recipes


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Author:   Bridget Jones
Publisher:   Anness Publishing
Imprint:   Lorenz Books
ISBN:  

9780754834533


ISBN 10:   0754834530
Pages:   256
Publication Date:   30 November 2018
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Bridget Jones worked as a food stylist for a major publishing house before launching into a freelance career to combine her two passions; writing and cooking. As well as creating recipes and writing on a wide range of food subjects, Bridget is a qualified fitness instructor and uses her skills to help people achieve optimum health and understand the profound benefits of eating well.

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