The Design of Lighting

Author:   Peter Tregenza (University of Sheffield, UK) ,  David Loe ,  Peter Treganza
Publisher:   Taylor & Francis Ltd
ISBN:  

9780419204404


Pages:   176
Publication Date:   09 July 1998
Replaced By:   9780415522465
Format:   Paperback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $332.51 Quantity:  
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The Design of Lighting


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Overview

Written primarily for the practising designer, The Design of Lighting brings together in one volume all that the practitioner is likely to need. The authors combine a technical introduction to lighting and colour theory with a guide to design concepts and criteria, to create a comprehensive source book for architects and designers on interior lighting design.

Full Product Details

Author:   Peter Tregenza (University of Sheffield, UK) ,  David Loe ,  Peter Treganza
Publisher:   Taylor & Francis Ltd
Imprint:   Spon Press
Dimensions:   Width: 21.60cm , Height: 1.20cm , Length: 27.60cm
Weight:   0.522kg
ISBN:  

9780419204404


ISBN 10:   0419204407
Pages:   176
Publication Date:   09 July 1998
Audience:   General/trade ,  Professional and scholarly ,  Professional & Vocational
Replaced By:   9780415522465
Format:   Paperback
Publisher's Status:   Out of Print
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Table of Contents

Part A. Technical Background. Describing light. Describing colour. Seeing light and colour. Light from electricity. Sun and sky. Part B. Design. Information, control and energy. Lighting and room character. The dimensions of colour. People at work. View and daylight. Display. The exterior of buildings. Other requirements. Part C. Calculation. What calculations are for. Worksheets. References.

Reviews

.. . a new architect-friendly text looking at the whole subject of lighting design. <br>-The Architects' Journal <br> It serves up technical information in bite-sized portions with the minumum of mathematical formulae.. <br>-Building, Nov 20 1998 <br>


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