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OverviewFull Product DetailsAuthor: Howard Watson (Freelance, UK) , Jamie WalkerPublisher: John Wiley & Sons Inc Imprint: Academy Press Dimensions: Width: 20.80cm , Height: 1.40cm , Length: 20.80cm Weight: 0.544kg ISBN: 9780470026335ISBN 10: 0470026332 Pages: 162 Publication Date: 19 May 2006 Audience: General/trade , Professional and scholarly , General , Professional & Vocational Format: Hardback Publisher's Status: Out of Print Availability: In Print Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsPREFACE. INTRODUCTION. Tokyo ROPPONGI HILLS CLUB. Shanghai TMSK. London SKETCH. San Francisco FRISSON. New York MEGU. London ONE ALDWYCH. Singapore SCARLET. Bilbao GRAN DOMINE. Sydney THE ESTABLISHMENT. Athens SEMIRAMIS. London LONG BAR. New Delhi FIRE & AGNI. Berlin Q! DIE BAR. Lodi BAR LODI. Hamburg EAST. London HAKKASAN. Milan BAR STRAF. Miami SETAI. London MOMO. Toronto BLOWFISH. Paris MURANO. London BLUE BAR. New York CAMPBELL APARTMENTS. Tokyo CAFÉ & DINING JP. Barcelona MOO. Hollywood GEISHA HOUSE. Melbourne BOND. Recommended tools and techniques. Credits.Reviews...a nice idea this one...we like this...bring us another , Waiter! (IDFX, April 2006) ...fast and fickle world of bar design... (FX Magazine, August 2006) ...lavishly illustrated book...a must have for lovers of food, design and drink. (Conde Nast Traveller, September 2006) ""...a nice idea this one....we like this...bring us another , Waiter!"" (IDFX, April 2006) ""...fast and fickle world of bar design..."" (FX Magazine, August 2006) ""...lavishly illustrated book...a must have for lovers of food, design and drink."" (Conde Nast Traveller, September 2006) """...a nice idea this one....we like this...bring us another , Waiter!"" (IDFX, April 2006) ""...fast and fickle world of bar design..."" (FX Magazine, August 2006) ""...lavishly illustrated book...a must have for lovers of food, design and drink."" (Conde Nast Traveller, September 2006)" ...a nice idea this one....we like this...bring us another , Waiter! (IDFX, April 2006) ...fast and fickle world of bar design... (FX Magazine, August 2006) ...lavishly illustrated book...a must have for lovers of food, design and drink. (Conde Nast Traveller, September 2006) Author InformationHoward Watson is the author of Bar Style and Hotel Revolution by Wiley-Academy. He gained a degree at the University of York and a postgraduate diploma in publishing before becoming an editor and writer specialising in the arts, lifestyle and culture. He has contributed to many publications, including the Independent and Architectural Design, and edited a wide range of titles on architecture, art and theatre. Tab Content 6Author Website:Countries AvailableAll regions |
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