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OverviewFull Product DetailsAuthor: Steve AnchellPublisher: Taylor & Francis Ltd Imprint: Routledge Edition: 5th edition Weight: 1.120kg ISBN: 9781032404882ISBN 10: 1032404884 Pages: 486 Publication Date: 29 April 2025 Audience: College/higher education , Professional and scholarly , Professional and scholarly , Tertiary & Higher Education , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviews"""This is the classic guide for analog photography enthusiasts interested in high-quality darkroom work... In addition to 'recipes' for darkroom experiments, this book contains invaluable information on developers, push-processing, reversal processing, enlarged negatives, pyro formulas, printing, and toning prints."" -- shutterhub.org.uk, August 2017 “For everyone working with traditional film and darkroom procedures—which I rely on exclusively for all my black and white work...because it’s still the best—The Darkroom Cookbook is essential for your library. No other book puts it all together as thoroughly and understandably as this book.” Bruce Barnbaum, author of The Art of Photography “For many decades, Steve Anchell has dedicated himself to solid no-nonsense research and information gathering on the entire breadth of black and white film and paper processing. And he is still at it. I consider this book essential for all darkroom work and keep a much used copy right in my darkroom. This book now stands alone for information of this kind.” Gordon Hutchings, photographer and author of The Book of Pyro “Steve Anchell has done a fantastic job of creating THE essential reference for everyone who uses film or prints in a darkroom. The Darkroom Cookbook contains the best and most useful of film photography’s formulas, plus an immense amount of information on how to use them correctly.” John Wimberley, photographer" Author InformationSteve Anchell is an internationally published writer, photographer, and teacher with his work featured in more than 61 exhibits. Since 1979, he has taught photography workshops since 1979 and classes for Oregon State University, Santa Fe Workshops, the International Center of Photography in NYC, Tuscano Photo Workshops, and many others. He is a member of the Freestyle Photographic Board of Advisors. Steve has five books on photography published by Focal Press: The Darkroom Cookbook, The Film Developing Cookbook, Mirrorless Interchangeable Lens Camera, The Variable Contrast Printing Manual, and Digital Photo Assignments. He is the former editor of Photovision: Art and Technique and Focus Fine Art Photography magazines and has written for and worked as a contributing editor for numerous photography magazines. Tab Content 6Author Website:Countries AvailableAll regions |
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