Overview

As consumers become more aware of health and environmental hazards in agriculture, the wine industry is devoting increased time and effort to the cultivation of organic grapes with the long term goal of healthier wine, consumers and profits. This book is a useful reference for environmentally conscious drinkers. The authors, two organic wine experts, explain how to identify organic wines, provide personal profiles of 26 US producers, and 9 importers or distributors.

Full Product Details

9780847677597

Table of Contents

Reviews

...an excellent reference guide. Journal Of Foodservice Systems.

Author Information

Robert Johnson and Richard Pasichnyk are co-proprietors of The Organic Connection, which distributes organic products throughout the Southwest.

Tab Content 6

Customer Reviews

Recent Reviews

Countries Available